Pumpkin Ricotta Gnocchi
Italian pumpkin gnocchi dumplings made with pumpkin or winter squash, ricotta cheese, parmesan and flour.
Classic Italian potato gnocchi recipe. How to make gnocchi, or light potato dumplings, made with baking potatoes, egg yolks, and flour.
Sweet Corn Gnocchi Skillet
It's sweet corn season! Make the most of it with this sweet and creamy Sweet Corn Gnocchi Skillet. Fast, filling, and kid-friendly—it's a win for everyone!
Cauliflower Gnocchi (Trader Joe’s Copycat!)
Gluten-Free, Paleo, Vegan, Vegetarian
Trader Joe’s gluten-free cauliflower gnocchi has become a popular frozen food kitchen staple. This copycat version uses five ingredients—so easy! Add it to soup, toss with your favorite sauce, or sauté with a little olive oil for a simple Italian dinner.
5 Tips for Raising an Adventurous Eater
How do you raise an adventurous eater? One who loves veggies and trying new foods? We've got 5 great tips from Vicki and Misha Collins and their new cookbook The Adventurous Eaters Club, plus a VIDEO of making beet gnocchi together!