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Traditional recipes

Japanese Cheesecake - Japanese cheesecake

I have never eaten such a fine and good cheese dessert in my life. :) Ever since I saw him on foreign blogs it has remained in my mind. It looks so beautiful and divine that you can't resist not making it.3 eggs100 gr sugar1 / 2 lemon (juice) salt- 1/4 teaspoon40 gr butter40 gr milk3 teaspoons starch2 teaspoons flour400 gr cottage cheese, sweet 9in recipe write cream cheese, I do not buy such a thing as long as I have provided natural and good: P) a tablespoon of sour creamPortions: -Preparation time: less than 30 minutes RECIPE PREPARATION Japanese Cheesecake - Japanese cheesecake: Separate the egg whites from the yolks.
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The best recipes

Korean Beef Skewers

Grilled beef skewers with a spicy Korean marinade. Quick and easy Paleo dinner.Photography Credit:Sabrina ModelleThese grilled Korean beef skewers are a little sweet, a little spicy from the gochujang (which is a Korean chili paste), and full of umami. The best part is that you can have them on the table in about a half hour.
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Traditional recipes

Ciulama with chicken meatballs

Chop the chicken breast on a baking sheet and then mix with a small onion, finely chopped, a little grated carrot, an egg, chopped dill, salt and pepper. Put the whole carrot to boil, in a larger pot, and when the water boils, put the meatballs, the size of a ping-pong ball. They are formed with a wet hand, not to stick.
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Traditional recipes

Spiced almond stars recipe

RecipesDish typeBiscuits and cookiesAlmond biscuits and cookiesA delicious Christmas biscuit that not only looks pretty, but is also gluten and dairy-free! They are easy to make and taste fantastic.6 people made thisIngredientsMakes: 50 biscuits, depending on size4 egg whites250g icing sugar250g ground almonds1/2 lemon, zest grated and juiced1 teaspoon ground cinnamon1 pinch ground clovesMethodPrep:30min ›Cook:20min ›Extra time:1hr chilling › Ready in:1hr50minBeat egg whites until stiff.
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